Chik Monk is a distinctive coffee company that stands out for being farmer-owned and specializing in locally roasted Indian coffee in the US. Founded by Nandini Jayaprasad and David Beil in 2019, their mission revolves around enhancing coffee appreciation through sustainable farming practices. Originating from family estates in Chikmagalur, India, Chik Monk emphasizes the importance of eco-friendly cultivation methods that contribute to superior coffee quality while supporting farmer livelihoods. They focus on producing high-quality Arabica coffee, ensuring environmental conservation, and improving the lives of local coffee communities through various social initiatives. Chik Monk is deeply committed to the welfare of both the environment and the people in the coffee-producing areas.
Arabica coffee beans roasted to a deep dark smokey flavor with a smooth yet intense feel and far less acidic.
Coffee is sourced from our sustainable family owned farms in Chikmagalur, India.
Bags are fully compostable.
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